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Sour taste control agent

Acidity control agent is a kind of compound containing special frame structure, this product can decompose the malodorous substance and become harmless substance to remove. It is specially developed to solve the malodor caused by microbial bacteria in water, including cyanogen, phenol, sulfur, ammonia and other chemical substances.

Key words:

  • Commodity name: Sour taste control agent
  • Product Description
  • 1. product introduction

    Acidity control agent is a kind of compound containing special frame structure, this product can decompose the malodorous substance and become harmless substance to remove. It is specially developed to solve the malodor caused by microbial bacteria in water, including cyanogen, phenol, sulfur, ammonia and other chemical substances.

    2. method of use:

    It is widely used in papermaking and industrial wastewater treatment, urban comprehensive sewage treatment and so on.

    Under normal circumstances, 0.1-0.5kg is used for each ton of water, which can be diluted at a concentration of 5% and then directly sprinkled into the treated water. Stir evenly, and the sour smell can be removed. The dosage can be added according to the amount of harmful substances in the water.

    Although the acid control agent of our company has excellent effect, it should be added continuously when used to ensure long-term stable water quality without odor. The amount of acid control agent added for the first time is 2-3 times. After the acid taste is removed, the amount of acid control agent should be reduced.

    3. packaging and storage

    200kg or 1000kg plastic packaging barrel, cool and dry place storage, no exposure to freezing.

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